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Restaurant Supervisor / Restaurant Staff
Looking for experienced staffs that has the passion in Hospitality, high quality restaurant industry.
responsible for the daily operations in Restaurants/Bars and Room Service
Cook, Chef, Waiter, Waitress, Kitchen helper, Restaurant Supervisor, Cleaner, Helper, Cashier and Receptionist.
Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget
Education and Experience
High school diploma 0 to 1 year experience in the food and beverage, culinary, or related professional area.
salary negotiable depends on the position and experience
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